There is so much
street food in South Korea that you could pretty much eat your way around the
country without having anything else. It's extremely popular among the locals,
who love a good street-side snack as they commute home from work, school, or
wander around the busy shopping districts.
The food you'll find
on the streets of Korea is cheap, quick and delicious fare. It's very safe to
eat, and you'll be able to find almost anything your heart desires - think fried
and steamed manju, addictive gimbap, hot roasted chestnuts, fried twigim and even grilled lobster tails.
I ate so much street
food while travelling around South Korea that I thought it only necessary to
dedicate an entire post to the wide variety of savoury and sweet foods we ate
while traversing our way around the country on our two week long trip.
- Tuesday, February 21, 2017
- 3 Comments
