So do you want to know another reason why I love Asian bakeries? I said in my first post here that it's because there is a myriad of weird and wonderful creations that you can find in them, sort of like a bakery museum!

One of the other things I love about Asian (Chinese) Bakeries is their cheep and cheerful fare and how you'll be hard pressed to find a bakery that is exactly the same as another. Each has their own 'feel' to their baked goods - no two Bo Lo Bao taste the same, no two Dan Tarts have the same texture. Each bakery has it's own take on the sweet and savoury classics.